the taste of Italian vermouth that leaves a mark on the heart, goes well with fruits, cheeses and seafood, Stambecco is used as an aperitif, digestif or cocktail ingredient, Chardonnay, Gruner grapes, Veltliner, Riesling – the soul of Stambecco vermouth, infused with chamomile, mint, sage, coriander, cloves, ginger, cardamom, The secret of the spicy aroma is cinnamon, nutmeg and anise, The taste of vermouth is soft, balanced and refreshing
the taste of Italian vermouth that leaves a mark on your heart, Goes well with fruits, cheeses and seafood, Stambecco is used as an aperitif, digestif or cocktail ingredient,Chardonnay, Grüner grapes, Veltliner, Riesling are the soul of Stambecco vermouth, infused with chamomile, mint, sage, coriander, cloves, ginger, cardamom, The secret of the spicy aroma is cinnamon, nutmeg and anise, The taste of vermouth is soft, balanced and refreshing